cuisine
Savor the Seasons,
Discover Hokuriku Echizen
Centered around the rich blessings of the sea and mountains of Hokuriku Echizen, we present kaiseki courses that highlight the true essence of each season.
Fresh seafood and crab delivered directly from Fukui’s fishing ports are carefully prepared to reflect the flavors of the season. While respecting traditional Hokuriku culinary culture, our chefs add their skill and sensibility to each dish.
In addition to our signature kaiseki courses, we offer à la carte dishes featuring daily specials, along with a curated selection of Fukui local sake that pairs beautifully with our cuisine.
Kaiseki Course
We offer kaiseki courses featuring Hokuriku Echizen delicacies such as crab dishes, sashimi, steamed abalone, and Echizen oroshi soba.
From authentic courses recommended for business entertainment to special courses featuring live crab kept in tanks, guests can choose according to their occasion.
Authentic KaisekiTsuruga Kaiseki Course
An authentic Japanese kaiseki course, ideal for business dinners and special occasions.
Enjoy a selection of our head chef's signature dishes.
¥13,000(tax included)
View Course MenuAuthentic KaisekiTsuruga Kaiseki Course
Authentic KaisekiWakasa Kaiseki Course
Our premium kaiseki course featuring the finest seasonal ingredients.
¥16,000(tax included)
View Course MenuAuthentic KaisekiWakasa Kaiseki Course
Seasonal LimitedRobata-Grilled Half Crab Course
A luxurious course featuring carefully selected crab, simply grilled to maximize its natural sweetness and flavor.
¥18,000(tax included)
View Course MenuSeasonal LimitedRobata-Grilled Half Crab Course
Seasonal LimitedRobata-Grilled Whole Crab Course
A luxurious course featuring carefully selected crab, simply grilled to maximize its natural sweetness and flavor.
¥22,000(tax included)
View Course MenuSeasonal LimitedRobata-Grilled Whole Crab Course
Live Crab KaisekiLive Snow Crab Course
Prepared with live snow crab kept in our in-house tank.
Enjoy the exceptional freshness of crab prepared immediately after being selected.
¥20,000(tax included)
View Course MenuLive Crab KaisekiLive Snow Crab Course
Live Crab KaisekiLive Snow Crab & Kobako Crab Course
A premium course featuring both live snow crab and female snow crab (Kobako Crab).
¥26,000(tax included)
View Course MenuLive Crab KaisekiLive Snow Crab & Kobako Crab Course
Limited QuantityEchizen Crab Course
A premium course featuring live Echizen crab delivered directly from Echizen Fishing Port in Fukui.
※Price is subject to market value. Please make reservations by phone.
From ¥70,000(tax included)
View Course MenuLimited QuantityEchizen Crab Course
Cancellation Policy
For course reservations (1–4 guests)
Same-day cancellation: 100% of course fee
Day-before cancellation: 80% of course fee
For course reservations (5+ guests)
Cancellation from 2 days prior to same day: 100% of course fee
- If you arrive more than 30 minutes late without notice, your reservation will be treated as a no-show.
- For seat-only reservations, orders will be à la carte. If you wish to change to a course on the day, please contact us by phone.
- For same-day reductions in guest count, the full course fee for the cancelled portion will be charged.
À la Carte
A wide selection of seasonal seafood and chef’s special dishes are available à la carte.
We also offer daily recommendations prepared with the freshest ingredients, so please feel free to ask our staff.
Drinks
We especially recommend pairing your meal with Fukui’s local sake.
We offer a carefully selected range of premium brands such as Kokuryu and Born, allowing you to enjoy the harmony between regional cuisine and sake unique to Hokuriku Echizen.
To complement our delicate kaiseki dishes, we also serve fine wines, shochu, beer, and soft drinks.
For inquiries and reservations
by phone
+81 6 6341 8089
Business Hours: 6:00 PM – 11:00 PM
(Last Order: 10:30 PM)
Closed on Sundays and Public Holidays
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- Online reservations are available
24 hours a day.